WANA Beverage

How to make brown sugar milk tea at home

Are you a fan of the sweet and creamy flavor of brown sugar milk tea? Do you find yourself constantly craving this popular drink but don’t want to break the bank by buying it from a store? Look no further! In this blog, we will show you how to make delicious and authentic brown sugar milk tea in the comfort of your own home. With just a few simple ingredients and some easy-to-follow steps, you can enjoy this tasty beverage anytime you want. So, put on your apron and get ready to impress your taste buds with homemade brown sugar milk tea!

What is brown sugar milk tea?

Brown sugar milk tea is a popular drink made from black tea, brown sugar syrup, and milk. The tea is typically brewed in hot water and mixed with brown sugar syrup to create a sweet, caramel-like flavor. The addition of milk gives the drink a creamy texture and helps balance out the sweetness. It originated in Taiwan and has become increasingly popular in other parts of the world. It is often served with tapioca pearls or other toppings, such as grass jelly or aloe vera, to add texture and flavor to the drink.

Why it becomes a trend? 

Brown sugar milk tea has become a popular trend for several reasons:

  • Unique Flavor: It has a unique flavor that sets it apart from other types of milk tea. The combination of black tea, brown sugar syrup, and milk creates a sweet, rich, and creamy taste that many people find appealing. In addition, you can add boba pearls to give you a more interesting experience. The sweetness of milk tea and the chewing of boba make it the best drink for the young generation! 
  • Instagrammable: It is also visually appealing, with its layers of brown sugar syrup, milk, and tea. The drink has become popular on social media platforms like Instagram, where people enjoy sharing photos of their drinks with friends and followers.
  • Convenience: This drink is widely available in many parts of the world, particularly in urban areas where there are a variety of bubble tea shops and cafes. It’s a convenient and refreshing beverage that can be enjoyed on the go or while relaxing with friends.
  • Cultural Influence: Originated in Taiwan, where bubble tea is a beloved beverage. Its popularity of it has been fueled in part by the cultural influence of Taiwan and other Asian countries where bubble tea is popular.

How to make brown sugar milk tea at home with boba pearls

Brown sugar boba pearls

Also known as brown sugar tapioca pearls or brown sugar bubbles is a delicious addition to the popular Taiwanese drink, brown sugar milk tea. These small, chewy balls are made from tapioca starch and are cooked in a mixture of brown sugar and water, which gives them their characteristic brown color and sweet, caramel-like flavor.

To make brown sugar boba pearls at home, you will need tapioca starch, brown sugar, and water. The basic steps are as follows:

  1. In a bowl, mix together tapioca starch and water until a dough forms.
  2. Knead the dough until it is smooth and pliable.
  3. Roll the dough into small balls, about the size of the marbles.
  4. In a pot, combine brown sugar and water and heat until the sugar has dissolved.
  5. Add the tapioca balls to the pot and cook until they float to the surface.
  6. Reduce the heat and let the pearls simmer for an additional 10-15 minutes until they are cooked through.
  7. Remove the pearls from the pot and rinse them with cold water to remove any excess starch.
  8. Toss the pearls with additional brown sugar to give them a sticky, caramelized coating.

Brown sugar milk tea 

Ingredients:

  • 2 cups water
  • 4 black tea bags
  • 1/4 cup brown sugar
  • 1/4 cup milk

Instructions:

  1. In a saucepan, bring 2 cups of water to a boil.
  2. Remove from heat and add 4 black tea bags. Let steep for 3-5 minutes.
  3. Remove tea bags and stir in 1/4 cup of brown sugar until it is completely dissolved.
  4. Let the mixture cool for a few minutes.
  5. Fill a glass with the boba pearls above, then some ice and pour in the tea mixture.
  6. Add 1/4 cup of milk and stir well.
  7. Serve and enjoy your homemade brown sugar milk tea!

Note: You can adjust the amount of brown sugar and milk according to your taste preferences. You can also experiment with different types of tea, such as green tea or oolong tea, to create different variations of brown sugar milk tea.

Some tips for making the best version milk tea

  • Choose high-quality ingredients: To get the best flavor, use high-quality tea, brown sugar, and milk. If possible, use loose-leaf tea instead of tea bags for a richer flavor.
  • Brew the tea correctly: Be sure to follow the instructions for brewing the tea correctly, as overstepping can result in a bitter taste. Similarly, using too little tea can result in a weak flavor.
  • Use the right ratio of ingredients: Adjust the ratio of syrup to tea and milk to your personal preference. Start with a smaller amount of brown sugar syrup and gradually add more to achieve the desired sweetness.
  • Stir thoroughly: When adding the brown sugar syrup and milk to the tea, make sure to stir thoroughly to ensure all ingredients are evenly mixed. This will help create a consistent flavor and texture.
  • Chill the tea before adding ice: For a more authentic taste, chill the tea before adding ice. This will help prevent the ice from diluting the drink and altering the flavor.
  • Experiment with toppings: Toppings like boba, grass jelly, or aloe vera can add texture and flavor to your drink. Experiment with different toppings to find your favorite combination.
  • Customize your drink: Adjust the sweetness and creaminess to your liking by adding more or less brown sugar syrup and milk. You can also experiment with different types of tea or try adding a dash of vanilla extract for an extra flavor boost.

Some variations of brown sugar milk tea you can try 

  • Boba Milk Tea: This is the classic version of milk tea and is made with tapioca pearls (boba). The chewy and sweet pearls complement the rich flavor of brown sugar and milk tea.
  • Matcha Latte: This variation uses matcha powder instead of black tea to create a creamy and earthy drink. The addition of brown sugar syrup adds a sweet and caramel-like flavor.
  • Cheese Foam: This version is topped with a layer of sweet and salty cheese foam. The foam is made with cream cheese and adds a creamy and savory element to the drink.
  • Oolong Milk Tea: Also, this variation uses oolong tea instead of black tea and has a more floral and slightly smoky flavor. The addition of brown sugar syrup adds a sweet and nutty flavor.
  • Earl Grey Milk Tea: Or, you can use Earl Grey tea, which has a distinctive bergamot flavor. The addition of brown sugar syrup adds a sweet and citrusy flavor that complements the tea.
  • Milk Tea with Pudding: This version is topped with a layer of sweet and creamy pudding. The pudding adds a smooth and silky texture to the drink.
  • Milk Tea with Red Bean: This variation is topped with a layer of sweet and chunky red beans. The red beans add a nutty and slightly sweet flavor to the drink.

In conclusion, making brown sugar milk tea at home is an easy and delicious way to enjoy this popular beverage. With just a few simple ingredients and a little bit of practice, you can create a customized version of this tasty drink to enjoy anytime. Moreover, remember to be mindful of the amount of sugar and caffeine in your drink and to consume it in moderation as part of a balanced diet. So, grab your ingredients, get creative, and start making your own drink at home today!

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